Top tips to celebrate a vegan Shavuot – Jewish Chronicle

There’s no need to skip the Shavuot party if you don’t do dairy, writes Victoria Prever. Here in the UK, Lara Balsam, Director of the Jewish Vegetarian Society, herself a vegan, says that it’s far easier nowadays to find good vegan alternatives to traditional dishes : “Enjoying a vegan Shavuot has never been easier or tastier. Supermarkets are constantly bringing out new, free-from ranges and you can get inspiration from countless online blogs, bursting with sumptuous, plant-based recipes.” Click here to read the full piece including top tips from Lara and others on the Jewish Chronicle website.