Curry Paste Cuisine: Indian Author: Joseph Moses Prep time: 5 mins Total time: 5 mins This curry paste forms the base of many Indian recipes. Ingredients Chillis (quantity depends on how spicy you want it!) 4 cloves garlic 1 inch piece of ginger 1 tsp cumin 1 tsp turmeric 1 tsp garam masala Instructions Blend all ingredients together in a food processor. If any left after cooking, refrigerate and keep for next time! 3.2.1255