1 in 5 Brits cut down on meat consumption during COVID-19 pandemic

A survey conducted by The Vegan Society has found that 1 in 5 Brits have cut down on meat consumption during the COVID-19 pandemic. The survey also found 15% have reduced their dairy/egg intake over the lockdown period. These figures highlight how pressures on supermarkets and consumers alike are changing buying behaviour towards a more ethical, compassionate alternative. You can read the full story on The Vegan Society website .