A Legacy of Jewish Vegan Thought
For nearly 50 years, The Jewish Vegetarian Magazine was at the forefront of exploring the intersection of Jewish values and plant-based living. Our complete archive contains thousands of articles from rabbis, scholars, activists, and community members sharing insights on ethical eating, environmental stewardship, and Jewish tradition.
Note: The magazine was discontinued in 2018. This is a complete archive of all published issues.
Rich Archive
48 years of content (1970-2018)
Expert Contributors
Rabbis, scholars, activists
Timeless Wisdom
Relevant insights for today
What You'll Find in the Archive
Traditional Recipes
Classic Jewish dishes reimagined with plant-based ingredients, from holiday favorites to everyday meals.
Ethical Discussions
Deep dives into Jewish teachings on animal welfare, environmental protection, and ethical consumption.
Holiday Guides
Comprehensive guides for celebrating Jewish holidays with compassion and sustainability.
Community Stories
Personal journeys and experiences from Jewish vegans around the world.
Environmental Focus
Articles on Jewish environmental responsibility and sustainable living practices.
Religious Perspectives
Insights from rabbis and scholars on Jewish law and plant-based living.
Our Journey Through Time
The Beginning
The Jewish Vegetarian Magazine launches as a quarterly publication, featuring articles on Jewish ethics and vegetarianism.
Growing Influence
The magazine expands to include environmental topics and attracts contributions from prominent rabbis and scholars.
Digital Transition
The magazine begins its digital transformation, making content more accessible to a global audience.
Final Issue
The Jewish Vegetarian Magazine publishes its final issue, concluding nearly 50 years of publication.
Digital Archive
Complete digital archive launched, featuring searchable content and enhanced accessibility for the modern Jewish vegan community.
Featured Issues
Spring 2018
Final Issue: Passover Special
Complete guide to vegan Passover celebrations with traditional recipes.
- • Vegan Seder Plate Guide
- • Plant-based Matzah Recipes
- • Passover Ethics Discussion
Winter 2017
Hanukkah Edition
Celebrating the Festival of Lights with compassion and sustainability.
- • Vegan Latke Variations
- • Hanukkah Story & Ethics
- • Sustainable Celebrations
Fall 2017
Rosh Hashanah Special
New beginnings and ethical eating in the Jewish New Year.
- • Sweet New Year Recipes
- • Tashlich Ceremony Guide
- • Jewish Environmental Ethics
Search & Browse the Archive
🔍 Search Archive
📅 Browse by Year
Explore Our Complete Archive
Dive into decades of Jewish vegan wisdom, from traditional recipes to modern ethical discussions. Our complete archive (1970-2018) is available as searchable PDFs, preserving the rich history of Jewish vegetarianism and veganism for future generations.