Currently Browsing: Baking 39 articles
Easy chocolate cake
Today is International Chocolate Day. Try Flora’s easy vegan chocolate cake, with a fluffy, light sponge and topped with fudgy chocolate icing, it’ll be gone before you know it.
Chocolate ganache raspberry cupcakes
Today is International Chocolate Day. Perfect for weekend baking, try Flora Plant B+tter’s delicious cupcakes. Check out the Flora 100% Natural Ingredients range of spreads and search for Flora recipes here and find out more about Flora Plant B+tter here.
Chocolate brownies
Today is International Chocolate Day. Try these family-friendly brownie bites.
Fresh apricot flapjacks
The first day of school is upon us, and Flora is sharing three dairy-free back-to-school inspired recipes to ensure your child’s lunchbox is envied on the playground. Looking for an easy way to add extra fruit to your little one’s packed lunch? Flora 100% Natural Ingredients has you covered. From stress-free Apricot Flapjacks to a plant-based twist to […]
Festive super chocolate bark
To celebrate the launch of Naturya’s new Superfood range they have put together the best vegan chocolate recipes to try during Veganuary and beyond! Recipe by Naturya ambassador Neleta Winter, BSc Hons dipION mBANT CNHC Nutritional Practitioner. Naturya have just announced a line-up of 20 new complete and convenient superfoods that can be enjoyed for […]
Mayim Bialik’s sufganiyot (jam doughnuts)
A lovely, easy and fun to make treat for Chanukah! These doughnuts are best when served immediately, but they can be stored in airtight containers overnight.
Chocolate glazed doughnuts – by Isa Chandra Moskowitz
Are baked doughnuts really doughnuts? Well, not exactly. But this recipe aims to replicate that fried goodness with crispy exterior and moist interior. And what is it about nutmeg that transforms everything into a doughnut? Who knows, who cares. Just be grateful that you can have these adorable doughnuts without breaking out the deep fryer. […]
Cherry tomato and rosemary focaccia
This easy to make, delicious fresh foccacia recipe from Maldon Salt celebrates fresh tomatoes and rosemary, both very easy to grow at home in pots.
Chocolate orange tart – Passover
A delicious treat from Zoe Marks.
Salted caramel apple pie
This take on a classic is a guaranteed crowd pleaser and will be the perfect dessert to share with friends and family once we are allowed to entertain again. The Salted Caramel Apple Pie recipe combines rich apple filling with the salty and sweet flavours of salted caramel and is best when served warm with […]