Search Results For: pesach 52 articles
Pesach: Nutloaf
Recipe by Zel Allen, author of the Nut Gourmet Passover: Nutloaf Recipe Type: Main Dish Cuisine: Festival Author: Zel Allen Serves: 6-8 Servings A special occasion entrée is usually a little fussier than an everyday family-style dish, but I’m betting on no regrets once you’ve tasted this […]
Pesach: Date Haroset
Recipe by: Katy from yummly Pesach: Date Haroset Recipe Type: Dessert Author: Katy Prep time: 45 mins Cook time: 1 hour Total time: 1 hour 45 mins Serves: 40 This haroset recipe is more of a confection, and very different from the apple based variety. It can be stored in the refrigerator for 1 […]
Pesach: Choc Chip Cookies
Pesach: Choc Chip Cookies Author: Isa Chandra Moskowitz Serves: 24 cookies Adapted from theppk.com Ingredients 1/2 cup brown sugar 1/4 cup white sugar 2/3 cup walnut or other neutral-tasting oil 1/4 cup unsweetened almond milk 1 Tbsp. potato starch 2 tsp. vanilla Scant cup matzo cake meal 1/2 tsp. baking soda 1/2 tsp. salt 3/4 […]
Pesach: Carrot-Apple Pudding
Recipe by Nava Atlas from Veg Kitchen, follow Nava @Veg_Kitchen Passover Carrot-Apple Pudding Recipe Type: Dessert Cuisine: Festival Author: Nava Atlas Serves: Serves 6-8 This sweet side dish of spiced carrots and apples brightens the Passover dinner plate. Baked until crusty, it’s also yummy enough to be an everyday dessert with a dollop of coconut […]
Pesach – Fennel, Red Cabbage and Avocado Salad
A quick-to-prepare salad with a winning combination of fennel, red cabbage and avocado.
Pesach Pizza
Pesach Pizza Author: Sonya Sargent Serves: 2 This is the perfect thin crust pizza! It can be eaten anytime, but with Kosher for Passover cheese, it may be eaten during Passover. Choose any toppings you like, mushrooms, olives, onions, Basil, etc. But remember:- anything too soggy on top of the matzo crust will make it […]
Pesach – Charoset
A trio of charosets – Traditional Ashkenazi, Californian and Moroccan – take your pick!
Quick guide to veganising your Seder plate
Remember, the Seder plate is symbolic and is there to help us remember parts of the Pesach (Passover) story. We can, therefore, happily replace items on the Seder plate without contravening Jewish law. Here’s how to Veganise your Seder plate: Maror (Bitter Herb): Use horseradish, which is already vegan, and symbolizes the bitterness of slavery. […]
A kinder kosher – Jewish Chronicle feature on kosher veganism
In a double-page spread on veganism, the Jewish Chronicle this week explores what it takes to be kosher and vegan: ‘Are you contemplating life without lokshen soup or an egg-less Pesach? Veganism is growing in popularity, so you’re in good company. Veganuary — the charity that promotes a plant-based lifestyle at the start of each […]
Veganise your seder plate
‘Pesach actually turned me vegan’, writes Kohenet Yael Tischler… Four years ago I decided to be vegan for the duration of Pesach. My thought process was this: Pesach is about liberation/oppression. We embody that through our food choices (no leavened bread for a whole eight days!). So, it made sense to be vegan for the […]