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1TheNo. 202 autumn 2017 elul 5777since 1966They shall not hurt nor destroy on all my holy mountain (Isaiah)rabbi challenges synagogues to go vegan, page 4pictured: rabbi dr. shmuly yanklowitz2With Rosh Hashana, the Jewish new year,just around the corner, weve got a very special cookery corner, packed full of sweet recipes. Find more inspiration on our website jvs.org.uk/recipes. An increasing number of kosher bakeries offer water challot, which contain no eggs or milk. If you are keen to make your own, we recommend JVS member Jemma Jacobs recipe, see the back page.In this issue we meet the inspirational Rabbi who is inviting synagogues to try veganism, see page 4 for the full story. We get a behind the scenes look at what happened on Birthrights first ever vegan trip over on page 26.Read about the British politicians and celebrities who are joining forces to call for an end to foie gras - a product of immense of cruelty - the liver of a duck or goose fattened by force-feeding corn wit...