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Online Petition Calling on BBC to Create Ethical Food Show
A new petition has been launched, addressed to: BBC TRUST, BBC AUDIENCE SERVICES, BBC DIRECTOR-GENERAL TONY HALL, MARK LINSEY – CONTROLLER ENTERTAINMENT COMMISSIONING, TESSA FINCH – HEAD OF DEVELOPMENT TELEVISION PRODUCTIONS, calling on the BBC to: Introduce a prime-time vegan, vegetarian and ethical cooking show with its own chefs, exciting recipes and dedicated programming content. […]
Purim: Gluten-Free Challah
Recipe By Rhea Parsons (Twitter: @saythevword) Vegan and Gluten-Free Challah Cuisine: Festival Author: Rhea Parsons “Challah” is a special type of bread eaten during the Jewish Sabbath and special holidays. This spiraled bread is traditionally made with white flour and eggs. Try this vegan and gluten-free version below. Ingredients 2 tsp. egg replacer + 6 […]
Áine Carlin: vegan, happy, and definitely not preachy – The Telegraph
Article from The Telegraph ‘Turning vegan was as much of a shock for me as it was for all my friends’, says Áine Carlin, who six years ago was settling down to a new life with her husband in Chicago, devouring Reuben sandwiches (the cult corned beef and melted cheese toastie), crab cakes, and local […]
Ben and Jerry’s New Vegan Ice Cream Line Will Be Made With Almond Milk
Article originally published here. When we heard the news that famed ice cream brand Ben and Jerry’s was planning to launch a flavor to “fight climate change,” we were absolutely over the moon. The 37-year-old company, which was founded in Burlington, Vermont is known for being both environmentally and socially aware, so we were hoping for some […]
Sales of processed meats in Israel have slumped following the World Health Organization cancer warning.
Published by Globes [online], Israel business news on 12th January 2016 Meat producer Soglowek lays off 35 employees. Two months after the World Health Organization warned on the cancer-causing dangers of processed meats and sausages, the announcement has hit the industry’s workforce. Sources inform “Globes” that processed meat manufacturers are reducing the workload at their […]
Passover: Matzo Meal Pancakes
Recipe from PETA Matzo Meal Pancakes Recipe Type: Dessert Cuisine: Festival Author: PETA Serves: 12 Ingredients 1 1/2 cups matzo meal 1/4 cup sugar 4 tsp. baking powder 3 cups water 1/2 cup apples, minced 1 tsp. ground cinnamon Oil, for frying Maple syrup (optional) Instructions Mix all the ingredients together […]
The interfaith Australian Religious Response to Climate Change recommends eating LESS or NO meat
From ARRCC ARRCC believes that our religious values call us to consciously consider the amount of meat we eat, how much we actually need, and what the effects of our meat consumption are. This would, ARRCC believes, lead to a desire to eat less meat. In addition to being a large contribution to climate […]
Thai Flavoured Winter-Warming Soup
Thai Flavoured Winter-Warming Soup Recipe Type: Soup Cuisine: Thai Author: Coyo This soup will keep you warm throughout the winter months. As well as being really good for you it will fill you up and keep you going. Ingredients 2 tbsp olive oil 1 white onion, chopped 500g carrots, chopped 1 tbsp cumin 1 tsp […]
Butter Bean, Roast Garlic and Coconut Spread
Butter Bean, Roast Garlic and Coconut Spread Recipe Type: Side Dish Cuisine: Middle Eastern Author: Coyo This recipe for a new and exciting alternative to hummus is deliciously tasty. Thick and creamy it’s perfect for spreading and dipping. Serve with raw vegetables or oatcakes to dip, spread in a sandwich with avocado or chicken or […]
Coffee shop chain Costa introduces vegan fruit crumble
From Foodbev. Published 4th January 2016 British coffee shop chain Costa will introduce a new vegan fruit crumble to its food offering this year, making it the first chain in the UK to launch a vegan product registered with The Vegan Society’s vegan trademark. The […]