We’re more than halfway through Veganuary, but it’s never too late to go vegan! In Judaism, the principle of tikkun olam—repairing the world—calls on us to act with responsibility and compassion. Choosing a plant-based diet is a powerful way to live out this value, reducing harm to animals and protecting the planet for future generations. It’s also a way to honour tsa’ar ba’alei chayim, the commandment to prevent animal suffering, by making kinder, more ethical choices every day.
Beyond the ethics, going vegan can seriously boost both your physical and spiritual well-being—right in line with pikuach nefesh (saving a life). Science backs it up: plant-based eating can lower the risk of heart disease, diabetes, and other chronic illnesses. Plus, it fosters a deeper connection to nature and gratitude for the planet’s abundance. Whether you’re in it for the animals, your health, or the environment, Veganuary is the perfect time to align your diet with Jewish values—turning every meal into a mitzvah!
