Acclaimed plant-based health expert Dr. T. Colin Campbell says switching to a whole food plant-based diet could ‘produce a faster, safer, more comprehensive long-term solution for coping with viral diseases like COVID-19’.
The prolific plant-based advocate – and author of The China Study – made the comments in a recent article titled Could Changing Our Diets Defeat COVID-19? published by the T. Colin Campbell Center for Nutritional Studies.
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